Basic Dill Vinaigrette

Basic Dill Vinaigrette

(makes enough for one big salad)

--1/3 cup olive oil

--2-3 T rice vinegar (I use seasoned, if you prefer unseasoned you may find you enjoy adding just a tiny drop of honey or maple syrup or a good, aged balsamic to add a bit of sweetness)

--2-3 tsp dijon mustard

--1 tsp chopped fresh dill, preferably with flowers

--salt and fresh ground pepper to taste

Whisk until emulsified and pour over any salad of your choice!  It's especially good on spicy greens, I find.